| APPLICATION NO. (TOTAL:5) | CLASS | IP TYPE | FILED TITLE | APPLICANT | INVENTOR / RESEARCHER | INSTITUTION | TYPE OF AGENT | DATE FILED | DATE REGISTERED | PUBLICATION DATE |
|---|---|---|---|---|---|---|---|---|---|---|
| 2-2021-051099 | Dost Funded | Utility Model | A PROCESS FOR FABRICATION OF A 3D PRINTED MOLD FOR PRODUCTION OF BIOSCAFFOLDS | Industrial Technology Development Institute (Itdi) | Industrial Technology Development Institute (Itdi) | DOST RDI | Recurra IP Services | Sep. 23, 2021 | Oct. 11, 2021 | Oct. 22, 2021 |
| 2-2021-051125 | Dost Funded | Utility Model | PROCESS FOR PRODUCING A HIGH-MALTOSE SUGAR SYRUP FROM RICE (ORYZA SATIVA L.) BRAN | Industrial Technology Development Institute (Itdi) | Industrial Technology Development Institute (Itdi) | DOST RDI | Recurra IP Services | Sep. 23, 2021 | Oct. 11, 2021 | Oct. 11, 2021 |
| 2-2021-051106 | Dost Funded | Utility Model | A PACKAGED FOOD PRODUCT | Industrial Technology Development Institute (Itdi) | Industrial Technology Development Institute (Itdi) | DOST RDI | Recurra IP Services | Sep. 23, 2021 | Oct. 11, 2021 | Oct. 11, 2021 |
| 2-2021-051107 | Dost Funded | Utility Model | HIGH-MALTOSE SUGAR SYRUP FROM RICE (ORYZA SATIVA L.) BRAN | Industrial Technology Development Institute (Itdi) | Garry A. Diopol | DOST RDI | Recurra IP Services | Sep. 23, 2021 | Oct. 11, 2021 | Oct. 11, 2021 |
| 2-2021-051105 | Dost Funded | Utility Model | A PACKAGED FOOD PRODUCT | Industrial Technology Development Institute (Itdi) | Grace D. Noceja | DOST RDI | Recurra IP Services | Sep. 23, 2021 | Oct. 11, 2021 | Oct. 11, 2021 |