2-2019-000525 |
Dost Funded |
Utility Model |
A Process of Preparing Taro (Colocasia Esculenta) Roots Muffin |
Capiz State University (Main Campus) |
Dyna May O. Montoya, Edzil Besonia |
SUC |
Cruz Marcelo & Tenefrancia |
Apr. 12, 2019 |
Oct. 14, 2019 |
Oct. 14, 2019 |
2-2019-050136 |
Dost Funded |
Utility Model |
A Kerson (Muntingia calabura)-Apple Jam |
Capiz State University (Main Campus) |
Sheila Mae A. Magbanua, Edzil Besonia, Nevalyn Joy L. Aminosa |
SUC |
Cruz Marcelo & Tenefrancia |
Mar. 14, 2019 |
Jul. 13, 2020 |
Jul. 13, 2020 |
2-2018-050307 |
Dost Funded |
Utility Model |
Process for preparation of Sugarless Dehydrated jackfruit Pulps |
Visayas State University |
Yan Diczbalis, Dr. Lorina A. Galvez, Dr. Roberta D. Lauzon |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Jul. 1, 2020 |
Jul. 1, 2023 |
2-2018-050310 |
Dost Funded |
Utility Model |
Preparation Method of Turmeric-Flavored Jackfruit Sweet Sauce |
Visayas State University |
Dr. Lorina A. Galvez, Dr. Roberta D. Lauzon |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Jan. 17, 2021 |
Jan. 17, 2021 |
2-2018-000674 |
Dost Funded |
Utility Model |
JACKFRUIT RIND GRAVY |
Visayas State University |
Yan Diczbalis, Xenia Fuentes, Dr. Lorina A. Galvez, Dr. Roberta D. Lauzon |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Sep. 14, 2020 |
Sep. 14, 2020 |
2-2018-050309 |
Dost Funded |
Utility Model |
Jackfruit Seeds Flour |
Visayas State University |
Visayas State University |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Oct. 21, 2020 |
Oct. 21, 2020 |
2-2018-050305 |
Dost Funded |
Utility Model |
Meatloaf with Jackfruit Rags as Extender |
Visayas State University |
Yan Diczbalis, Dr. Lorina A. Galvez, Dr. Roberta D. Lauzon |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Jan. 15, 2021 |
Jan. 15, 2021 |
2-2018-000675 |
Dost Funded |
Utility Model |
PROCESS FOR THE PREPARATION OF JACKFRUIT SAUCE |
Visayas State University |
Yan Diczbalis, Xenia Fuentes, Dr. Roberta D. Lauzon |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Mar. 4, 2020 |
Mar. 4, 2020 |
2-2019-050008 |
Dost Funded |
Utility Model |
METHOD OF PRODUCING SHRIMP PATTY WITH SALUYOT LEAVES FLOUR |
Capiz State University (Main Campus) |
Eva G. Jamero, Dominador Lastimosa, Garry E. Launio |
SUC |
Cruz Marcelo & Tenefrancia |
Jan. 7, 2019 |
Jan. 20, 2020 |
Jan. 20, 2020 |
2-2019-000112 |
Dost Funded |
Utility Model |
PROCESS FOR THE PREPARATION OF TART DOUGH WITH FRESH GINGER |
Capiz State University (Main Campus) |
Nalyn Valzado, Jean Torre, Rhodora L. Ticar, Erna Ticar, Julie Dalida, Virginia Cabales, Capiz State University (Main Campus) |
SUC |
Cruz Marcelo & Tenefrancia |
Jan. 21, 2018 |
May. 18, 2020 |
May. 18, 2019 |
2-2019-000097 |
Dost Funded |
Utility Model |
Process for the Preparation of Chili Leaves Pasta |
Capiz State University (Main Campus) |
Rico A. Cerpo, Ronalyn R. Llanera, Jean Torre |
SUC |
Cruz Marcelo & Tenefrancia |
Jan. 14, 2018 |
Jan. 20, 2020 |
Jan. 20, 2020 |
2-2019-050044 |
Dost Funded |
Utility Model |
A Process of Preparing a Food Composition with Powdered Krill |
Capiz State University (Main Campus) |
Remun Launio, Rosmea Parohinog, Rhodora L. Ticar |
SUC |
Cruz Marcelo & Tenefrancia |
Jan. 28, 2019 |
Sep. 21, 2020 |
Sep. 21, 2020 |
2-2019-050139 |
Dost Funded |
Utility Model |
Process for Making a Banana Cucumber Chico (Manilkara Zapota) Ice Cream |
Capiz State University (Main Campus) |
Emelda R. Bacalangco, Jocelyn A. Magallanes, Jenny B. Murguia |
SUC |
Cruz Marcelo & Tenefrancia |
Mar. 15, 2019 |
Jul. 13, 2020 |
Jul. 13, 2020 |
2-2019-050010 |
Dost Funded |
Utility Model |
Fruits and Vegetables Ice Cream |
Capiz State University (Main Campus) |
Annalie G. Campos, Jocelyn A. Magallanes, Jenny B. Murguia |
SUC |
Cruz Marcelo & Tenefrancia |
Jan. 14, 2019 |
Jan. 20, 2020 |
Jan. 20, 2020 |
2-2019-050045 |
Dost Funded |
Utility Model |
Bignay Jam |
Capiz State University (Main Campus) |
Anthony Louise M. Linaogo, Jocelyn A. Magallanes, Monalisa G. Odad |
SUC |
Cruz Marcelo & Tenefrancia |
Jan. 28, 2018 |
Nov. 25, 2019 |
Nov. 25, 2019 |
2-2019-000527 |
Dost Funded |
Utility Model |
A Process for Making Ampalaya Noodles |
Capiz State University (Main Campus) |
Nikki M. Amigo, Jessa Mae E. Serrano, Nalyn Valzado |
SUC |
Cruz Marcelo & Tenefrancia |
Apr. 12, 2019 |
Oct. 25, 2019 |
Oct. 25, 2019 |
2-2020-050443 |
Dost Assisted |
Utility Model |
Portable Thermoelectric Food and Beverage Storage |
Technological University of the Philippines Visayas |
Ara Daniel D. Villaflor, Julian Peter C. Tan, Jeder Menesis, Sheila May Escobar, Ron Realtor Desuyo, Ian Paul Caña, Kristella Mae R. Bacatan, Aldrin John Y. Ahunin |
SUC |
Cruz Marcelo & Tenefrancia |
Sep. 10, 2020 |
Mar. 7, 2022 |
Mar. 7, 2022 |
2-2020-050143 |
Dost Assisted |
Utility Model |
Compact Glass Crusher |
Technological University of the Philippines Visayas |
Charlymagne M. Aguilar, Clear L. Cañete, Trina Marie D. Cayao, Rocer A. Cerveza, Ralph Henry L. Dejaro, Vic Cesar B. Lamio, Rafael P. Rebutada, Paul Vincent P. Siangcua |
SUC |
Cruz Marcelo & Tenefrancia |
May. 7, 2020 |
Jun. 10, 2020 |
Jun. 10, 2020 |
2-2018-000672 |
Dost Funded |
Utility Model |
Method of Producing Garlic-Chilli Flavored Vacuum-Fried Green Jackfruit |
Visayas State University |
Yan Diczbalis, Dr. Lorina A. Galvez, Dr. Roberta D. Lauzon |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Sep. 25, 2020 |
Sep. 25, 2020 |
2-2018-050306 |
Dost Funded |
Utility Model |
Sugarless Dehydrated Jackfruit Pulp |
Visayas State University |
Yan Diczbalis, Dr. Lorina A. Galvez, Dr. Roberta D. Lauzon, Shalom Alburo |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Oct. 16, 2019 |
Oct. 16, 2019 |
2-2018-050311 |
Dost Funded |
Utility Model |
Turmeric-Flavored Jackfruit Sweet Sauce |
Visayas State University |
Yan Diczbalis, Dr. Lorina A. Galvez, Dr. Roberta D. Lauzon, Sheena Nuñez |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Oct. 14, 2020 |
Oct. 14, 2020 |
2-2018-000670 |
Dost Funded |
Utility Model |
Method of Producing Jackfruit Rind Gravy |
Visayas State University |
Yan Diczbalis, Dr. Lorina A. Galvez, Dr. Roberta D. Lauzon |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Nov. 22, 2019 |
Nov. 22, 2023 |
2-2018-000673 |
Dost Funded |
Utility Model |
Garlic-Chili Flavored Vacuum-Fried Green Jackfruit |
Visayas State University |
Yan Diczbalis, Dr. Lorina A. Galvez, Dr. Roberta D. Lauzon |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Sep. 25, 2020 |
Sep. 25, 2020 |
2-2018-000671 |
Dost Funded |
Utility Model |
Jackfruit Sauce |
Visayas State University |
Visayas State University, Kathlyn G. Banayag, Dr. Lorina A. Galvez |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Nov. 22, 2019 |
Nov. 22, 2019 |
2-2018-000669 |
Dost Funded |
Utility Model |
Solution for Processing Fresh-Cut Fruits and Vegetables |
Visayas State University |
Visayas State University, Dr. Lorina A. Galvez |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Feb. 8, 2021 |
Feb. 8, 2021 |
2-2018-050304 |
Dost Funded |
Utility Model |
A Process and Formula for Preparation of Meatloaf with Jackfruit Rags as Extender - Visayas State University |
Visayas State University |
Dr. Lorina A. Galvez, Dr. Roberta D. Lauzon |
SUC |
Cruz Marcelo & Tenefrancia |
Jul. 11, 2018 |
Jan. 15, 2021 |
Jan. 15, 2021 |
2-2019-050009 |
Dost Funded |
Utility Model |
SHRIMP PATTY WITH SALUYOT LEAVES FLOUR |
Capiz State University (Main Campus) |
Eva G. Jamero, Dominador Lastimosa, Garry E. Launio |
SUC |
Cruz Marcelo & Tenefrancia |
Jan. 7, 2019 |
Feb. 19, 2020 |
Feb. 19, 2020 |
2-2019-000111 |
Dost Funded |
Utility Model |
TART DOUGH WITH FRESH GINGER |
Capiz State University (Main Campus) |
Virginia Cabales, Julie Dalida, Rhodora L. Ticar, Erna Ticar, Jean Torre |
SUC |
Cruz Marcelo & Tenefrancia |
Jan. 21, 2019 |
May. 18, 2020 |
May. 18, 2019 |
2-2019-000524 |
Dost Funded |
Utility Model |
A Taro (Colocasia Esculenta) Roots Muffin |
Capiz State University (Main Campus) |
Edzil Besonia, Dyna May O. Montoya, Manilyn G. Sebanes |
SUC |
Cruz Marcelo & Tenefrancia |
Apr. 12, 2019 |
Jan. 20, 2020 |
Nov. 8, 2023 |
2-2019-050135 |
Dost Funded |
Utility Model |
Process of Producing Kerson (Muntingia Calabuara)-Apple Jam |
Capiz State University (Main Campus) |
Edzil Besonia, Nevalyn Joy L. Aminosa, Sheila Mae A. Magbanua |
SUC |
Cruz Marcelo & Tenefrancia |
Mar. 14, 2019 |
Jul. 13, 2023 |
Jul. 13, 2023 |
2-2019-000526 |
Dost Funded |
Utility Model |
Ampalaya (Momordica charantia Linn) Noodles |
Capiz State University (Main Campus) |
Nikki M. Amigo, Jessa Mae E. Serrano, Nalyn Valzado |
SUC |
Cruz Marcelo & Tenefrancia |
May. 28, 2019 |
Feb. 26, 2020 |
Feb. 26, 2020 |
2-2019-000096 |
Dost Funded |
Utility Model |
Chili Leaves Pasta |
Capiz State University (Main Campus) |
Rico A. Cerpo, Ronalyn R. Llanera, Jean Torre |
SUC |
Cruz Marcelo & Tenefrancia |
Jan. 14, 2019 |
Jan. 20, 2020 |
Jan. 20, 2020 |
2-2019-050047 |
Dost Funded |
Utility Model |
A Food Composition with Powdered Krill |
Capiz State University (Main Campus) |
Remun Launio, Rosmea Parohinog, Rhodora L. Ticar |
SUC |
Cruz Marcelo & Tenefrancia |
Jan. 28, 2019 |
Sep. 9, 2020 |
Sep. 9, 2020 |
2-2019-050138 |
Dost Funded |
Utility Model |
Banana Cucumber Chico (Manilkara Zapota) Ice Crea |
Capiz State University (Main Campus) |
Emelda R. Bacalangco, Jocelyn A. Magallanes, Jenny B. Murguia |
SUC |
Cruz Marcelo & Tenefrancia |
Mar. 15, 2019 |
Dec. 14, 2020 |
Dec. 14, 2020 |
2-2019-050011 |
Dost Funded |
Utility Model |
Method of Producing Fruits and Vegetables Ice Cream |
Annalie G. Campos, Capiz State University (Main Campus) |
Jocelyn A. Magallanes, Jenny B. Murguia |
SUC |
Cruz Marcelo & Tenefrancia |
Jan. 14, 2019 |
Jan. 20, 2020 |
Jan. 20, 2020 |
2-2019-050046 |
Dost Funded |
Utility Model |
A PROCESS IN MAKING BIGNAY JAM |
Capiz State University (Main Campus) |
Anthony Louise M. Linaogo, Jocelyn A. Magallanes, Monalisa G. Odad |
SUC |
Cruz Marcelo & Tenefrancia |
Jan. 28, 2019 |
Sep. 9, 2020 |
Sep. 9, 2020 |