| APPLICATION NO. | CLASS | FILED TITLE | APPLICANT | INVENTOR / RESEARCHER | INSTITUTION | DATE FILED | DATE REGISTERED | PUBLICATION DATE |
|---|---|---|---|---|---|---|---|---|
| O2018-930 | Dost Funded | Liquid Formulation of Fungal Entomopathogen Beaveria Bassiana as Bio-Control Agent | Nueva Vizcaya State University | Ferdinand B. Arcala, Lori Shayne Busa, Jo-Eliz Gonzales, Elmerito T. Irabagon, Jim Andreus Mangahas, Jonar I. Yago | SUC | Apr. 19, 2018 | May. 28, 2018 | -- |
| O2018-934 | Dost Funded | Gamma-Irradiated Carageenan Extract as Performance Enhancer in Broiler Chicken | Nueva Vizcaya State University | Rafael Luis F. Morillo | SUC | Apr. 19, 2018 | May. 28, 2019 | -- |
| O2018-932 | Dost Funded | Process of Producing Tomato (Lycopersicon Esculentum) Powder from Tomato (Diamante) Fruits and the Products Derived Thereof | Nueva Vizcaya State University | Marites M. Fronda, EDD, Patricia B. Madero, EDD | SUC | Apr. 19, 2018 | May. 28, 2018 | -- |
| N2019-403 | Dost Assisted | IDD SIPAG: TECHNOLOGY ATTACHMENT LIST ADMIN GUI | Technology Application and Promotion Institute (TAPI) | Romel R. Neri, Ronald B. Ramirez | DOST RDI | Jul. 26, 2019 | Aug. 29, 2019 | -- |
| O2018-935 | Dost Funded | Process of Producing Squash Powder from Squash Fruit Malandi (Cucurbita maxima) | Nueva Vizcaya State University | Marites M. Fronda, EDD, Patricia B. Madero, EDD | SUC | Apr. 19, 2018 | May. 28, 2018 | -- |
| 2-2012-000409 | Dost Assisted | A Process for Producing Oil from Coconut without Copra | Fernando A. Dacillo | Fernando A. Dacillo | PRIVATE INVENTOR | Jul. 27, 2012 | Oct. 14, 2015 | Oct. 14, 2015 |
| 1-2018-050514 | Dost Funded | Powdered Sargassum as Larval Starter, Larval Settlement Inducer, Juvenile Feed, and Juvenile Growth Enhancer for Sea Cucumber Hatcheries | University of the Philippines-Diliman (UP Diliman) | Christine Mae Edullantes, Norchel Corcia Gomez, Jay R. Gorospe, Dr. Marie Antoinette Junio-Meñez, Dr. Marco Nemesio Montaño, Rose Angeli Rioja | SUC | Nov. 15, 2018 | May. 18, 2020 | May. 18, 2020 |
| 2-2018-050265 | Dost Funded | Process Of Producing Food Concentrate From Cagaycay (Venerupis Philippinarum) And Big Eye Scad (Selar Crumenophthalmus) In Ginger (Zingiber Officinale) Flavor | Capiz State University (Main Campus) | Candelaria O. Arro, Lorina G. Concepcion, Marevic P. Nava, Edna M. Nava, Leila O. Olano | SUC | Jun. 21, 2018 | Feb. 3, 2021 | Feb. 3, 2021 |
| O2018-1238 | Dost Funded | Gray Mullet (Mugil cephalus Linnaeus) Dumpling | Capiz State University (Main Campus) | Edzil Besonia, Richie A. Magbanua, Johann L. Ubay | SUC | May. 28, 2018 | Jun. 21, 2018 | Jun. 21, 2018 |
| 2-2018-050476 | Dost Funded | METHOD OF PREPARING A BANANA BLOSSOM SIOPAO | Capiz State University-Mambusao Campus | Edzil Besonia, Cristine Joy O. Cerilo, Ruby Me V. Rebaño | SUC | Nov. 9, 2018 | Sep. 25, 2019 | Sep. 25, 2019 |
- This graph shows how many IP application was granted based on the selected IP type / Search results.
- This graph shows Total granted IP for Copyright .
- This graph shows Total granted IP for Utility Model .
- This graph shows Total granted IP for Industrial Design .
- This graph shows Total granted IP for PCT .
- This graph shows Total granted IP for Trademark .
- This graph shows Total granted IP for Invention .