APPLICATION NO. | CLASS | IP TYPE | FILED TITLE | APPLICANT | INVENTOR / RESEARCHER | INSTITUTION | DATE FILED | DATE REGISTERED | PUBLICATION DATE |
---|---|---|---|---|---|---|---|---|---|
2-2022-050068 | Dost Funded | Utility Model | Apparatus for Wastewater Treatment using Activated Sludge | Industrial Technology Development Institute (Itdi) | Dante C. Vergara, Rochelle L. Retamar, Rodelma D. Perez, Prima Joy F. Margarito, Reynaldo L. Esguerra | DOST RDI | Feb. 12, 2022 | May. 16, 2022 | May. 16, 2022 |
2-2022-050072 | Dost Funded | Utility Model | Process for producing Oxidized Starch Nanocrystals | Industrial Technology Development Institute (Itdi) | Carlo S. Emolaga, Delmar Marasigan, Dr. Marissa A. Paglicawan, Araceli M. Monsada, Nolan M. Villanueva | DOST RDI | Feb. 12, 2022 | Apr. 29, 2022 | Apr. 29, 2022 |
2-2022-050073 | Dost Funded | Utility Model | Thermoplastic Composite Material Comprising Wood Byproducts | Industrial Technology Development Institute (Itdi) | Dr. Marissa A. Paglicawan, Delmar Marasigan, Juanito Jr. P. Jimenez, Carlo S. Emolaga, Jonathan Co | DOST RDI | Feb. 12, 2022 | May. 4, 2022 | May. 4, 2022 |
2-2021-050376 | Dost Assisted | Utility Model | ORANGE-FLAVORED ISOTONIC DRINK FROM WHEY | Philippine Carabao Center | Rafael Y. Amurao, Mina P. Abella, Lynnden C. Castillo, Alma A. De Leon, Charlene Mae M. Lazo | GOVERNMENT AGENCY | Apr. 20, 2021 | Apr. 20, 2021 | Jul. 16, 2021 |
2-2021-050375 | Dost Assisted | Utility Model | PROCESS OF PRODUCING ORANGE-FLAVORED ISOTONIC DRINK FROM WHEY | Philippine Carabao Center | Mina P. Abella, Rafael Y. Amurao, Lynnden C. Castillo, Alma A. De Leon, Charlene Mae M. Lazo | GOVERNMENT AGENCY | Apr. 20, 2021 | Apr. 20, 2021 | Oct. 6, 2021 |
2-2021-050374 | Dost Assisted | Utility Model | MANGO-FLAVORED ISOTONIC DRINK FROM WHEY | Philippine Carabao Center | Mina P. Abella, Rafael Y. Amurao, Lynnden C. Castillo, Alma A. De Leon, Charlene Mae M. Lazo | GOVERNMENT AGENCY | Apr. 20, 2021 | Apr. 20, 2021 | Jul. 21, 2021 |
2-2021-050373 | Dost Assisted | Utility Model | PROCESS OF PRODUCING MANGO-FLAVORED ISOTONIC DRINK FROM WHEY | Philippine Carabao Center | Mina P. Abella, Rafael Y. Amurao, Lynnden C. Castillo, Alma A. De Leon, Charlene Mae M. Lazo | GOVERNMENT AGENCY | Apr. 20, 2021 | Apr. 20, 2021 | Apr. 20, 2021 |
2-2021-050372 | Dost Assisted | Utility Model | LEMON-FLAVORED ISOTONIC DRINK FROM WHEY | Philippine Carabao Center | Mina P. Abella, Rafael Y. Amurao, Lynnden C. Castillo, Alma A. De Leon, Charlene Mae M. Lazo | GOVERNMENT AGENCY | Apr. 19, 2021 | Apr. 19, 2021 | Jul. 21, 2021 |
2-2021-050371 | Dost Assisted | Utility Model | PROCESS OF PRODUCING LEMON-FLAVORED ISOTONIC DRINK FROM WHEY | Philippine Carabao Center | Philippine Carabao Center | GOVERNMENT AGENCY | Apr. 19, 2021 | Apr. 19, 2021 | Nov. 3, 2021 |
2-2022-050996 | Dost Funded | Utility Model | A Biodegradable Cassava-Based Nanocomposites with Nano Inorganic Fillers | Industrial Technology Development Institute (Itdi) | Blessie A. Basilia, Josefina R. Celorico, Persia Ada N. De Yro, PhD, Carlo S. Emolaga, Dr. Marissa A. Paglicawan, Brigada A. Visaya, Domingo Cuevas | DOST RDI | Nov. 4, 2022 | Nov. 4, 2024 | Jun. 24, 2024 |
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