| APPLICATION NO. | CLASS | FILED TITLE | APPLICANT | INVENTOR / RESEARCHER | INSTITUTION | DATE FILED | DATE REGISTERED | PUBLICATION DATE |
|---|---|---|---|---|---|---|---|---|
| 2-2020-050355 | Dost Assisted | USB PORT WITH MOUNTING HOLDER | Alphy C. Ferraren | Alphy C. Ferraren | PRIVATE INVENTOR | Aug. 3, 2020 | Dec. 18, 2020 | Dec. 18, 2020 |
| 2-2019-000488 | Dost Assisted | A Food Product Produced from a Process of Preparing Dried Anchovies Treated with Vinegar and Garlic | Capiz State University Dayao Campus | Ahzyll N. Beluso, Ninfa C. Borreros, Jocelyn S. Legaspi, Edna M. Nava, Ivy Mae Antioquia | SUC | Apr. 4, 2019 | Jan. 8, 2020 | Jan. 8, 2020 |
| 2-2019-000799 | Dost Assisted | A Process of Pollen Banking for Synchronized Pollination | Philippine Rice Research Institute | Susan R. Brena, Alpha Grace S. Ferriol, Richie Eve Ragas | GOVERNMENT AGENCY | Jun. 28, 2019 | Nov. 27, 2019 | Nov. 27, 2019 |
| 2-2021-051390 | Dost Assisted | Wearable Cooling Device | Xavier University - Ateneo De Cagayan | Irene Grace T. Ang, Ivan Brent F. Nara, Kenneth John U. Postrero | HEI | Nov. 29, 2021 | Sep. 30, 2022 | Sep. 30, 2022 |
| 2-2021-050303 | Dost Funded | NATURAL FIBER-REINFORCED COMPOSITE STRUCTURES | Industrial Technology Development Institute (ITDI) | Carlo S. Emolaga, Blessie A. Basilia, Dr. Marissa A. Paglicawan | DOST RDI | Apr. 15, 2021 | May. 7, 2021 | May. 7, 2021 |
| 2-2021-050746 | Dost Funded | A THERMOSET COMPOSITE PANEL MADE OF NATURAL FIBER LAYERS AND SYNTHETIC FIBER LAYERS | Industrial Technology Development Institute (ITDI) | Blessie A. Basilia, Carlo S. Emolaga, Dr. Marissa A. Paglicawan, Ryan John L. De Lara, Jaypee B. Pajarillaga, Edgardo M. Santos, Julius Caesar V. Sicat | DOST RDI | Jul. 8, 2021 | Nov. 10, 2021 | Nov. 20, 2021 |
| 2-2019-050250 | Dost Funded | Process of Preparing Split-Dried Assorted Fishes Treated with Vinegar and Chili Concentrate | Capiz State University (Main Campus) | Capiz State University (Main Campus) | SUC | Jan. 1, 2019 | Jul. 24, 2020 | Jul. 24, 2020 |
| 2-2019-050189 | Dost Funded | Process for Preparing Noodle Dough Compromising Milkfish and Purple Yam | Capiz State University (Main Campus) | Ninfa C. Borreros, Lorina G. Concepcion, Jocelyn S. Legaspi, Edna M. Nava | SUC | Mar. 27, 2019 | Mar. 27, 2019 | Mar. 5, 2021 |
| 2-2020-050127 | Dost Funded | A Sweetened Nata De Coco Puree | Food and Nutrition Research Institute (FNRI) | Engr. Mario C. Cabagbag, Abbie L. Padrones, Marcela C. Saises, Phoebe Trio, Ph. D. | DOST RDI | Apr. 28, 2020 | Aug. 24, 2020 | Aug. 24, 2020 |
| 2-2018-050507 | Dost Funded | Growth Media for Beauveria Bassaiana Coonies and Biomass | Nueva Vizcaya State University | Nueva Vizcaya State University | SUC | Dec. 4, 2018 | Nov. 22, 2019 | Nov. 22, 2019 |
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